THANKSGIVING PRE-ORDER MENU

Celebrate Thanksgiving with authentic local meats, scratch-made Cajun sides, and homemade pies from Southern Farms Specialty Meats.

Deposit Today: $10.00 to Lock in Your Order

How Pre-Orders Work: Select your holiday items below. A flat $10 reservation deposit is paid online today to lock in your order and pickup slot. The remaining balance (and final cut weights on turkeys, hams, and prime ribs) will be settled upon pickup at our Cut Off retail counter (16174 Hwy 3235).

1. Pickup Date & Contact Information

Your Full Name *

Cell Phone Number *

Select In-Store Pickup Date *

Tuesday, November 24, 2026 Wednesday, November 25, 2026 (Thanksgiving Eve)

Special Cutting or Prep Notes (Optional)

2. Holiday Entrées Final balance based on exact weight at pickup

Plain Turkey

$2.25 / lb

Seasoned & Brined Turkey

$3.50 / lb

Spiral Honey Ham

$5.25 / lb (~8-10 lb avg)

Plain Duck

$6.25 / lb

Seasoned & Brined Duck

$7.75 / lb

Plain Prime Rib ($23.95 / lb)

Select Half (~8 lb) or Whole (~16 lb)

Half (~8 lb) Whole (~16 lb)

Seasoned Prime Rib ($25.95 / lb)

Select Half (~8 lb) or Whole (~16 lb)

Half (~8 lb) Whole (~16 lb)

3. Thanksgiving Sides Served in generous 9" x 13" pans

Dinner Rolls (12 Count)

$5.99

Rice Dressing (9" x 13" Pan)

$29.99

Green Bean Casserole (9" x 13" Pan)

$29.99

Sweet Potato Crunch (9" x 13" Pan)

$34.99

Mac & Cheese (9" x 13" Pan)

$34.99

4. Naquin's Andouille Dip

Naquin's Andouille Dip (16 oz)

$10.00

Naquin's Andouille Dip (32 oz)

$20.00

5. Homemade Desserts

Pumpkin Pie (9")

$19.99

Bouille Tart (9")

$21.99

Sweet Potato Pie (9")

$21.99

Coconut Pie (9")

$21.99

Coconut Bouille Tart (9")

$22.99

Pecan Pie (9")

$24.99

Bread Pudding (9" x 13" Pan)

$29.99

Due Online Today to Reserve

$10.00

Your $10 deposit will be credited toward your total order at pickup. In-store pickup at Cut Off market.